A Terracotta-clad Room in Angel Spot, Indu is focused on South Indian and Sri Lankan dishes, taking specific inspiration from coastal villages as well as their cuisine. Get started with a smoked goat dosa with spicy wiyali bacon jam, pomegranate and zucchini raita, and go forward to chaat burrata with https://hemanimehmiindianrestaurant.com.au/contact-us/